Chia pudding citron/coco (vegan). When I was a little kid, chocolate pudding was one of my favorite go-to's when I needed a bit of comfort. This vegan coconut chia pudding recipe is easy, healthy, gluten-free, and also a perfect breakfast! Certainly, this is a great meal-prep recipe for weekday breakfasts or easy snacks.
This recipe reminds me a lot of my vegan chocolate mousse recipe - also in mason jars.
Vegan Chia Pudding Recipe - super simple, super delicious, and super healthy!
A vegan and healthy breakfast for a powerful morning!.
Vous pouvez avoir Chia pudding citron/coco (vegan) using 5 ingrédients et 2 pas. Voici comment vous réalisez cela.
Ingrédients de Chia pudding citron/coco (vegan)
- Vous avez besoin 1 of petite boite de lait de coco (225 ml).
- Vous avez besoin 2 cc of sucre complet rapadura.
- C'est 2 of citrons (jus et zestes).
- Vous avez besoin 4 of ou 5 cs de graines de chia selon la consistance que vous voulez.
- Préparez of Curcuma.
By the way, you can also serve this pudding as a healthy dessert! 😉If so, you might want to try this popular chocolate chia pudding version. Chocolate Chia Pudding - This creamy vegan chocolate chia pudding makes a delicious healthier dessert or a decadent twist on breakfast. Serve it plain or try one of the yummy topping ideas in the post! (Vegan & Paleo) So, sometimes I eat chocolate for breakfast. I don't feel even a little sad or bad about it.
Chia pudding citron/coco (vegan) étape par étape
- Prélever les zestes des 2 citrons et récupérer le jus. Dans un bol, mélanger les zestes et le jus des citrons, le lait de coco, le sucre et le curcuma..
- Ajouter les graines de chia et bien mélanger. Mettre dans un récipient fermé et laisser au frigo plusieurs heures (idéalement une nuit)..
You can make this recipe for a wholesome breakfast or a snack or even as a dessert. The topping options with this one are. Ingredients in this chia pudding recipe. Chia seeds: of course we wouldn't be able to make this recipe without them! You can use white or dark chia seeds.
